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DON’T MISS GOING TO BALI

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            G’day is how he greets you, and that’s his name too.  Baliness hotelier I Gde Gunawan has fond memories of camping and picnicking with his “Aussie grandparents’ when he boarded in Melbourne many years ago.  Things are a bit more comfortable at the Puri Santrian, the luxurious hotel he now manages on the beachfront at Sanur, Bali. 

            Bali welcomes, indeed needs, foreign visitors (even the Australians) more than ever.  Most Balinese are just that:  Baliness, wedded to their home villages, their home temples and their community.  The raw material for racial or religious unrest is simply not there:  last year’s Sari Club bombing was perpetrated by outsiders, now apprehended. 

            The Balinese social system based on the banjar or village cooperative, has always closed ranks on outsiders, and the province is now tightening controls on unemployed drifters from other parts of Indonesia.  Many of the hawkers, vendors and masseurs who once made Kuta Beach an endurance test have been moved on. 

            Whether you’ve come for the shopping, the sunshine, the surf or the slopes, Bali remains an exceptional value.  Hundreds upon hundreds of stores offer the ubiquitous batik fabrics, printed tee-shirts, surf wear, and software.  Our evening at the Jazz Bar and Grill in Sanur cost a few dollars for each of us, and the ride home in a metered taxi clocked up less than a dollar.  And where else would a smart bar serve non-alcoholic fruit thick shakes, or tolerate small children plying on the staircase? 

            There is no lack of things to do:  spend the morning riding the 11 water slides at Kuta’s Waterbom Park and Spa, choosing between the high-speed Race Track and Boogie Ride of the thrilling River Raft Macaroni Tube or Jungle Ride.           

Fast catamarans operate supper cruises with cabaret entertainment or all-day cruises to Lembongan Island; golfers at Le Meridien Nirwana can tee off within sight of rice paddies and ancient temples while their partners submit to time-honored massage therapies.  Trekking, mountain biking or off-road expeditions tempt the more energetic, as does white-water rafting on the Ayung River in central Bali, which has become so popular that numbers may soon have to be capped.  Surfing, of course, is what Bali means too many people: chasing those flawless tubes that roll in from the Indian Ocean.           

Many of the best things to do in Bali are free or near enough.  Without even leaving Sanur or Kuta you can marvel at the pageantry of a Hindu cremation, or inspect the tangible legacy of a history extending more than a thousand years.           

Picking through the muddy lanes of Blahkiuh we discovered what’s special about a Balinese market; the piles of pork crackling (Indonesia’s Muslim majority naturally don’t keep pigs); the frangipani petals arranged in little square plaited boxes, hor’s d’ oeuvres for the gods; the earthenware pitchers and the gilded brocades for dressing up the deities.  Women adjusted their ceremonial sashes before entering the market temple to set down their offerings.  Bali’s Hindu ceremonies are so lavish that produce prices climb ahead of a big event, which chews up mountains of fruit and claims the lives of many a hapless chicken. 

English is spoken widely in Bali, but I think I may brush up on a little Indonesian language before I go. 

Listen to a Free Pimsleur Method Language course just for fun.

TRAVEL GUIDE TO MEXICO

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            Mexico is a country that lies at the south of North America.  It is bordered to the north by the USA, northwest by the Gulf of California, west by the Pacific, south by Guatemala and Belize, and at the east by the Gulf of Mexico and the Caribbean.  Its geographical features are diverse, it goes from swamp to desert, and from tropical lowland jungle to high alpine vegetation.  The people are free spirited and they love socializing.  For them, friends and family come first.  Mexico is an example of a country that is full of life. 

            Vacations in Mexico are mostly associated with activities that are under the sun. This country is one of the best places in the world for activities such as surfing, scuba diving, body boarding, fishing and snorkeling.  Cabo San Lucas and Cozumel are popular diving hot spots.  To those who aren’t ready for scuba diving, snorkeling would do.  In the waters of Yucatan Peninsula, you will find the second largest coral reef in the world, perfect for snorkelers who want to explore the exotic sea life.  Another exiting must visit is Acapulco.  It is considered one of the top tourist spots in Mexico as it is where you can find some of the country’s most elaborate beach resorts, and some of the finest hotels in the world.  Another popular beach is San José del Cabo on the Baja Peninsula and on the Caribbean side; Playa Bonita is one of the best.  Mexico vacations are a perfect way to catch some sun. 

            As a country with a rich cultural heritage, Mexicans celebrate a host of important cultural holidays which are often centered on religious beliefs.  The religion of the majority in Mexico is Catholicism.  A vacation to this place is also a good way to take in some interesting cultural reflections.  The most popular among Mexican holidays is The Day of the Dead, also known as All Saints Day.  The Day of the Dead is celebrated throughout the country at the 1st of November.  It is one of the most sacred and fascinating holidays of Mexico for its travelers.  Families honor their own deceased ancestors, along with catholic saints, by creating an altar in their home.  This holiday also includes preparation of food which is later enjoyed by the family in a ceremony that celebrates death and life.  For travelers who are after the festivals, November 1st is the best time to visit. 

Learn a little Spanish before you leave on your trip to Mexico.  It is an easy language to learn and will help you have a lot more fun while you are there.  Try one of Pimsleur Method’s Spanish free lessons and find out just how fast you can pick it up.

WHERE TO DINE IN ROME, ITALY

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            Who doesn’t enjoy great food?  There are a number of popular tasty cuisines to choose from all over the world.  And who wouldn’t love to eat pasta or pizza?  Italian cuisine is undeniably part of every city around the world in the form of a pizza or pasta restaurant.  However, there is so much more to Italian cuisine than what is seen everywhere.  Spaghetti, ravioli and lasagna are simply the tip of the iceberg compared to what truly is Italian cooking.  For a true taste and feel of the Italian cuisine, here is a list of some of the most recommended restaurants that every traveler shouldn’t miss in the capital city of Italy, Rome:           

            Alvarro al Circo Massimo This restaurant has a very homey and inviting ambiance.  Its environment is relaxed and comfortable and its staff is also friendly and welcoming.  The specialties of the house are tagliolini with truffles and roasted turbot with potatoes. 

            Antico Arco  Antico Arco attracts food lovers both locals and tourists with its unique culinary styles. The charming setting and friendly ambiance is very inviting to customers.  The menu varies with regards to the seasons.  The chocolate soufflé with a molten chocolate center, Castelmagno, and duck breast in raspberry sauce are popular favorites. 

            Dal Bolognese  This is one of those rare, chic dining spots with food that is popular to young actors, models, and artists.  Misto di pasta: four pastas, each with a different sauce, which is arranged in one plate, is highly recommended.  For the main course, the specialties of the house are lasagne verde and tagliatelle alla bolognese. 

            Il Bacaro  This restaurant is popular for its tasty cheese.  The menu of this restaurant has been tested through out time for having flavorful offerings.  Some of its specialties are Carpaccio of smoked grouper in a tomato sauce with fresh oregano, swordfish roulades stuffed with shrimp, radicchio, and zucchini, or filet of beef in a fresh basil sauce.  Pastas are also tasty and the combinations are inventive.  An example is their spaghetti with shrimp, pumpkin flowers, saffron, and coriander. 

            Il Convivio Troiani  As one of the best restaurants in Rome, Il Convivio Troiani maintains a high standard for its cuisine and service.  Aubergine Roulade with cod, grapes and pine kernels; pumpkin flowers with porcini; and pigeon with lentils and Kumquat are examples of what’s in their menu.  For desserts, they have cream soufflé with almonds and plums flavored with orange accompanied by a hot chocolate sauce or the Semifreddo Zabaglione with balsamic vinegar and warm fruit. 

Brush up on your Italian before you go.  Listen to a free lesson.